Menu
TO START
Hot Edamame | 10
Jiang Bao Sauce,
Maldon Sea Salt
Shishito Peppers | 14
Grilled Over Binchōtan, Yuzu, Sesame
Rock Shrimp Tempura | 24
Creamy Wasabi Aioli, Chives, Tobiko
Salt & Pepper Calamari | 23
Crispy Garlic & Chili, Cabbage, Green Scallions, Soy Dipping Sauce
Ultra Salmon Sashimi | 32
Crispy Shallots, Ginger, Hot Sesame Oil, Citrus Dressing, Truffle
Tuna Tacos | 24
Ahi Tuna, Crispy Nori Shell, Avocado, Truffle Crema, Shiso Onion Salsa
Thai Spring Roll | 18
Shiitake Mushroom, Vermicelli, Mango Sweet Chili Sauce
Wonton Soup | 22
Shrimp Dumplings, Mushroom,
Baby Bok Choy, Chicken Broth, Chili Oil
Truffle Wagyu Dumpling | 23
Handmade House Dumpling, Rayu Soy Sauce, Scallions
Korean Beef Tartare | 24
Soy & Chili, Roasted Sesame, Korean Pear, Rice Cracker
SALAD
Ultra Salad | 32
Crisp Vegetable, Microgreens, Crunchy Peanuts, Tangy Ume Dressing, Crispy Rice Noodle
Papaya & Mango | 19
Mango, Green Papaya, Peanuts, Basil, Red Onions, Tamarind & Lime Dressing, Cherry Tomato, Chili
Smashed Cucumber | 15
Scallion Dressing, Togarashi, Crushed Marcona Almonds
Fragrant Duck | 32
Braised Duck, Greens, Hoisin Plum Dressing, Orange, Pomegranate, Pine Nuts
SIGNATURE ENTRÉES
Panang Thai Red Curry | 27
Coconut Poached Beef, Basil, Crispy Shallot, Fragrant Steamed Rice
Angry Chicken | 30
Sichuan Pepper Sauce, Scallions, Sesame Seeds
Roasted Chilean Sea Bass | 45
Ponzu Butter, Green Beans
Cashew Chicken | 29
Soy-Glazed Wok Chicken, Scallions, Crispy Egg Noodle, Cashew
Sizzling Mongolian Wagyu Beef | 56
Broccoli, Garlic Crumble, Black Truffle Steak Sauce
Black Pepper Beef Tenderloin | 50
Baby King Oyster Mushroom, Merlot, Black Pepper Sauce, Scallions
Kung Pao | 55
Shrimp, Lobster, Sichuan Chili Sauce, Scallions, Peanuts
Slow Braised Plum Short Rib | 55
Plum Sauce, Pineapple, Gold Leaf, Chives
Typhoon Lobster | 120
Whole Shelter-Style Lobster, Chili, Garlic, Breadcrumbs, Scallions
Sweet & Sour Orange Pork | 30
Crispy Pork, Orange, Chili, Sesame
FROM THE ROBATA GRILL
ULTRA SATAY | 2 PIECES
Chicken & Scallion | 15
Wasabi Soy, Lemon
Beef Short Rib | 21
Kalbi Sauce
Argentinian Shrimp | 18
Bang Bang Sauce, Lime
King Oyster Mushroom | 14
Shio Koji, Spicy Dipping Sauce
Ultra Satay Platter | 64
8 Pieces of Assorted Satay
16oz A5 Wagyu Striploin | 285
Truffle, Truffle Salt
14oz Ribeye | 80
Black Garlic Bbq Sauce, Bordelaise Sauce
NOODLE S& RICE
Ultra Fried Rice | 26
Seasoned Beef, Garlic, Shallots, Green Peas, Scallion, Onions
Typhoon Shelter Fried Rice | 32
King Crab, Ginger, Peas, Crispy Garlic & Chili
Mushroom Fried Rice | 26
Maitake Mushroom, Shiitake Mushroom, Shaved Truffle, Crispy Garlic
Thai Basil Fried Rice | 26
Pad Kra Pao-Style, Pork, Fried Egg, Chili Pepper, Garlic, Shallots, Lime
Beef Lo Mein | 28
Wok-Fried Beef, Egg Noodles, Vegetables, Savory Soy Sauce
Scallop & Shrimp Japchae | 29
Prawns, Scallops, Marinated Glass Noodles, Stir-Fried Vegetables, Egg
Pad Thai | 22
Rice Noodles, Peanuts, Tamarind Sauce, Egg, Crispy Bean Curd, Bean Sprouts
+ Grilled Shrimp | 28
+ Chicken | 26
VEGETABLES
Twice Cooked Green Beans | 18
Pork & XO Sauce
Wok-Fried Broccolini | 18
Chili Hoisin Sauce
Crispy Garlic Fries | 15
Fried Garlic, Parmesan Cheese, Bulgogi Ketchup
Sichuan Eggplant | 15
Crispy Shallots, Scallions
Steamed Rice | 8
Fragrant Jasmine Rice
DESSERT
PARIS BREST WITH INJEOLMI 17
pate a choux, craquelin injeolmi, praline cream, injeolmi mochi
MILK TEA PANNACOTTA 17
strawberry compote,
coconut foam, strawberry chocolate crumb, strawberry pearls
PECAN TART 16
pâte sucrée, almond pecan frangipane, salted caramel, whipped dulcey pecan ganache
CASSIS CHOCOLATE 15
blackcurrant crémeux, milk chocolate mousse, chocolate crémeux, blackcurrant sorbet
LEMON KALAMANSI 15
kalamansi curd, lemon mousse, meringue, coconut ice cream
FOOD
Hot Edamame | 7
Jiang Bao Sauce, Maldon Sea Salt
Shishito Peppers | 9
Grilled Over Binchōtan, Yuzu, Sesame
Salt & Pepper Calamari | 17
Crispy Garlic & Chili, Cabbage, Green Scallions, Soy Dipping Sauce
Crispy Garlic Fries | 9
Fried Garlic, Parmesan Cheese, Bulgogi Ketchup
Thai Spring Roll | 10
Shiitake Mushroom, Vermicelli, Mango Sweet Chili Sauce
Tuna Tacos | 18
Ahi Tuna, Crispy Nori Shell, Avocado, Truffle Crema, Shiso Onion Salsa
ULTRA SATAY
2 PIECES
Chicken & Scallion | 11
Wasabi Soy, Lemon
Argentinian Shrimp | 14
Bang Bang Sauce,
Lime
Beef Short Rib | 17
Kalbi Sauce
King Oyster Mushroom | 9
Shio Koji,
Spicy Dipping Sauce
Ultra Satay Platter | 46
8 Pieces of
Assorted Satay
COCKTAILS
Ultra Spritz | 10
Ultra Floral Gin, Cucumber, Lime, Prosecco | 4oz
Negroni | 10N
Tanqueray, Carpano Classico, Campari | 3oz
Lychee Martini | 10
Ketel One, Lychee Liqueur, Lemon | 2oz
Dark & Stormy | 10
Bacardi 8, Ginger,
Lime, Soda | 2oz
Bar Rail | 7
WINE
WHITE (5oz)
AQUITANIA 13
albarino, rias baixas, spain, 2021
BUCCIACATINO 12
pecorino, colline teatine, abruzzo, italy 2022
RED (5oz)
DISSEGNA 12
cabernet franc, veneto, italy 2021
SLAM DUNK 13
petit syrah, zinfandel, oakville, usa 2020
SPARKLING (5oz)
DISEGNA VINO SPUMANTE EXTRA DRY 9
glera, anone, veneto n/v
DISEGNA PROSECCO ROSE 9
glera, pinot nero, anone, veneto, n/v
BEER
ASAHI 7
can 500ml
Classics
TOMMY’S
MARGARITA | 18
Tequila Blanco, Lime,
Agave | 2oz
OLD FASHIONED | 17
Woodford Reserve,
Sugar, Bitters | 2oz
HUGO SPRITZ | 21
St. Germain, Lime, Mint,
Soda, Prosecco | 4oz
BOULEVARDIER | 18
Old Forester, Carpano
Classico, Campari | 3oz
DARK & STORMY | 17
Bacardi Black, Ginger,
Lime, Soda | 2oz
NEGRONI | 17
Tanqueray, Carpano
Classico, Campari | 3oz
Martinis
VESPER MARTINI | 18
Tanqueray, Ketel One, Dry
Vermouth, Lemon Zest | 2.5oz
ESPRESSO MARTINI | 24
Ketel One, Espresso,
Coffee Liqueur | 2.5oz
LYCHEE MARTINI | 19
Ketel One, Lychee Liqueur,
Lemon | 2oz
COSMOPOLITAN | 18
Ketel One, Cranberry, Orange
Liqueur, Lime | 2.5oz
VEGAS MARTINI | 21
Grey Goose, Dry Vermouth,
Olive Brine, Olives | 2.5oz
SIDECAR | 18
St. Remy Xo, Lemon, Orange
Liqueur, Sugar | 2oz
Ultra Signatures
PARAISO | 19
House Spiced Bacardi,
Aperol, Cynar, Pineapple,
Lime | 2.5oz
BRIGHT LIGHTS | 20
Tanqueray, Chambord,
Dragon Fruit, Rose,
Lemon, Egg White | 2oz
NIMBUS | 22
Lavender Ketel One, Dok
Anchan Pisco, Lychee Liqueur,
Lemon, Egg White | 2oz
PACIFIC PASSION | 22
Grey Goose, Sake,
Amaretto, Passion Fruit,
Falernum, Prosecco | 4oz
HINOMARU | 26
Bird’s Eye Chili Patron, Orange
Liqueur, Coconut, Yuzu | 2oz
SAMO’RYE | 21
Woodford Rye, Mezcal, Lime, Yuzu,
Ginger Beer, Angostura | 2oz
KUSURI | 24
Glenfiddich 12yr, Cynar,
Honey, Ginger,
Lemon | 2.25oz
FRENCH KISS | 24
St. Remy Xo, Orange
Liqueur, Amaro Nonino,
Crème De Cacao, Lemon,
Cherry | 2oz
Non-Alcoholic
TRIPLE G | 15
Seedlip Grove, Grapefruit,
Ginger Beer, Lime, Cucumber
VIRGIN NIMBUS | 15
Seedlip Garden, Lavender, Lemon,
Dok Anchan, Lychee, Egg White
LYCHEE LAGOON | 16
Black Tea, Lychee, Lemon,
Dragonfruit, Rose
NO-GRONI | 14
Seedlip Spice, Martini
Vibrante, Giffard Bitter
Ultra Classics
CALAMANSI MARGARITA | 26
Don Julio Blanco, Benedictine,
Orange Liqueur, Calamansi,
Agave | 2oz
ULTRA NEGRONI | 22
Old Tom Gin, Winestillery
Sweet Vermouth, Winestillery
Bitter | 2.5oz
KAYAKU OLD FASHIONED | 20
Woodford Reserve, Amaro
Montenegro, Cinnamon,
Earl Grey, Maple | 2oz
ULTRA SPRITZ | 21
Ultra Floral Gin, Cucumber,
Lime, Prosecco | 4oz