ULTRA TART TRIO 19
signature tarts, avocado, mushroom, salmon
SMOKED SALMON CRUDO 26
cured & smoked salmon, pickled shallots & jalapeño, yuzu tomato dashi jelly
SALMON TATAKI 26
lime su-miso, granny smith apple pickle, triple crunch mustard seeds, wasabi oil
SCALLOP CEVICHE 27
avocado, crispy sweet potato, kimchi yuzu vinaigrette
THAI STYLE BEEF SHANK 28
sous vide beef shank, thai style chili sauce,
cilantro, cucumber
XI’AN TIGER SALAD 19
crunchy julienned vegetables, tangy, mildly spicy dressing, crunchy taro sticks
SALMON CRISPY RICE 28
cured & smoked salmon, kizami wasabi, sweet miso aioli
DOUBLE SALMON ROLL 27
shrimp tempura, spicy crab mix,
chipotle tobiko aioli, unagi sauce
FLAME ROLL 24
shrimp tempura, spicy poke, seaweed salads
CRISPY VEGETABLE ROLL 24
ultra style crispy spring roll, japanese coleslaw, crispy gold potato string
CUCUMBER & AVOCADO ROLL 19
baby cucumber salad, fukujinzuke, pickled radish
EDAMAME 10
savoury sweet-soy, chili flakes or smoked sea salt
PANKO EGGPLANT BITES 18
miso eggplant sauce, parmesan cream, pickled shallots
ULTRA BANG BANG CAULIFLOWER 18
crispy battered cauliflower florets tossed in ultra’s bang bang sauce & finished with chili garlic flakes
UMAMI OCTOPUS BOMB 19
octopus karaage (deep-fried octopus), sunchoke purée, charcoal choux, sweet soy & onion gel
PINEAPPLE CHILI SHRIMP 26
deep fried shrimp, chili sauce, sweet pineapple chunks
THAI CURRY SEABASS 36
coconut green curry sauce, curry & lime oils, sea asparagus
KALBI BAO 18
sous vide chuck, mustard aioli, vietnamese pickled carrots & daikon, sweet soy sauce
J’S CRISPY CHICKEN BAO 16
deep-fried chicken, japanese coleslaw, garlic aioli
KOREAN STYLE SPICY CHARRED NOODLES 32
korean style seafood chili sauce, beef brisket, squid, shrimp
TRUFFLE MUSHROOM FRIED RICE 28
black truffle paste, seasonal mushrooms, white truffle oil
add freshly shaved black truffle + 20
LOBSTER & SHRIMP XO FRIED RICE 33
lobster x.o sauce, vegetable medley
HANGER STEAK WITH BLACK GARLIC SAUCE 43/85
a choice of 6oz or 12oz hanger steaks,
black garlic sauce, sunchoke purée
10oz CANADIAN PRIME RIBEYE 93
charred kimchi chimichurri, grilled shishito peppers
AUSTRALIAN CHARRED LAMB CHOPS 64
den-miso anticucho, spring mix with japanese style wafu dressing, pickled daikon, crispy potato
18oz BONE IN KALBI SHORT RIB 88
sous vide canadian prime bone in short rib, jalapeño kalbi sauce, crispy garlic flakes
B.C. MISO BLACK COD 56
24-hour marinated fresh black cod from b.c,
pea purée, pea shoots
SHANGHAI-STYLE BABY BOK CHOY 18
blanched baby bok choy served, shiitake mushroom sauce
WHITE MISO POTATO PURÉE WITH DEMI-GLACE 17
creamy potato miso purée, demi-glace
GRILLED SHISHITO PEPPERS 18
kimchi amazu, ssam aioli, crispy lotus chips
PARIS BREST WITH INJEOLMI 17
pate a choux, craquelin injeolmi,
praline cream, injeolmi mochi
MONT BLANC WITH HOJICHA 16
chestnut sponge, white chocolate meringue,
chestnut cream, hojicha mousse
PECAN TART 16
pâte sucrée, almond pecan cream, salted
caramel, whipped dulcey pecan
RIZ AU LAIT DE COCO 17
coconut milk rice pudding, coconut
snow, valrhona vegan chocolate
crémeux, jasmine sorbet
CHOCOLATE CAKE 17
brownie, salted caramel, praline feuilletine,
chocolate cremeux, chocolate ice cream
ULTRA MIGNARDISE 14
handmade assorted chocolates,
pate de fruits, macaron
WESTERN CONNECTION 20
woodford bourbon, luxardo cherry liqueur,
campari, fernet, green chartreuse
CRIMSON TIDE 21
dragon fruit infused bacardi spiced rum,
amaro nonino, cinnamon blood orange purée,
grapefruit seltzer
MIDORI EASTSIDE 21
bombay sapphire, melon liqueur, green chartreuse,
lime leaf cordial, yuzu, mint
NIMBUS 21
lavender infused ketel one, butterfly pea flower pisco,
lychee liqueur, lemon, egg white
PACIFIC PASSION 21
falernum infused belvedere vodka, sake,
disaronno, passionfruit, ginger beer
PHOENIX 21
bulleit rye, campari, guava,
wasabi, lemon
HINOMARU 25
bird’s eye chili infused patrón, cointreau,
pimente liqueur, cocunut purée, yuzu
5 STAR 26
don julio blanco, mezcal, lucano,
aged scotch, absinthe
SHISO HIGHBALL 26
glenfiddich scotch whisky, yuzu bitters,
grapefruit seltzer
MOON ROYAL 30
remy vsop, averna, sweet vermouth,
luxardo maraschino
TRIPLE G 15
ceder’s crisp non-alcoholic gin, grapefruit,
ginger beer, lime, cucumber syrup
RUBY RIPPLE 14
blood orange purée, dragon fruit cinnamon syrup, lime, grapefruit seltzer